The Eco Chick Guide to Life: How to Be Fabulously Green Review

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(More customer reviews)This is, hands-down, the best green living guide I've read to-date. It is well-organized and approachable and filled with practical information for everyday living. You'll find budget-friendly tips to fix your home and easy-to-digest explanations of today's hot topics (i.e hybrid vs. PZEV vs. electric vehicles vs. fuel cells). I LOVE THIS BOOK. This is the first and last book you'll need to help you understand the eco issues facing us today.

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SAVE THE WORLD IN STYLE!Lower your carbon footprint—in your favorite pair of stilettos—with THE ECO CHICK GUIDE TO LIFE. Here you'll find hundreds of ideas on how to be ecologically smart and still be stylish and trend-setting. You don't have to sacrifice to go green—you can eat well, dress well, and live well once you learn how to:Learn where to shop for vintage and recycled jewelry (mining practices for gold and silver are notoriously polluting).Wear sustainable threads—organic cotton, peace silk, bamboo—or look for funky reconstructed designs made from vintage fabrics.Find shoes made from naturally tanned and dyed leather, hemp, or made from recycled materials...that still look incredibly chic.Party it up- with the planet in mind! Make your next fiesta fabulous with organic beverages, seasonal food from the farmer's market, and more. Pretty-up with organic, biodegradable hair products, body washes, moisturizers, and make-up—better for you and the planet's water supplies! We'll explain why and what to look for.How to earn points while convincing your boss to go green in your office.Travel green and still see the world in style!Save cash with some Earth-loving swaps around your apartment, dorm or house.…and more. Let these and other easy-to-follow, fun and fashionable tips help you to feel great while doing good. You and Mother Nature will look fabulous!This book is printed on recycled paper.

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Water Kefir Grains (Live Active Culture) Review

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(More customer reviews)I'm so glad I discovered water kefir! Just add water and a little sugar (I use rapadura) let it sit for 2 days and you have a half gallon of probiotic slightly fizzy drink. It can then be flavored to make lemonade, ginger ale or just add some organic fruit juice. My family loves it and I have a batch going all the time. Half gallon canning jars are perfect for this. I cut up an old dishtowel to fit the top and fastened it with a rubber band. You don't want an tight lid, because it needs to breathe while fermenting. You'll also need a wooden spoon for stirring. It seems metal and kefir cultures don't get along. This is a very economical treat, as the grains can be used over and over. Follow the simple directions included and you are all set. You can read all about the benefits of this and other health beverages like kombucha and beet kvass in Nourishing Traditions by Sally Fallon. This book truly changed our lives. Thanks Sally, and thanks to Cultures For Health for making these products available.

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